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Best Cajun Restaurants in St. Bernard

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52 restaurants available nearby

A photo of Tujague's - New Orleans restaurant
4.1
Excellent(3615)
Price: Expensive
• Creole cajun • French Quarter
Booked 35 times today
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
A photo of The Pelican Club restaurant
4.6
Exceptional(4602)
Price: Expensive
• Creole cajun • French Quarter
Booked 28 times today
The Pelican Club in the French Quarter of New Orleans is a haven for seafood aficionados, offering an authentic taste of south Louisiana's rich culinary heritage. Chef Richard Hughes crafts an exceptional menu that beautifully blends French, Italian, and Asian influences, ensuring a "sensational" dining experience. Diners rave about the "unbelievably good" scallops and the "excellent" Louisiana Cioppino, highlighting the freshness and quality of the seafood. The "perfectly cooked" dishes and "exceptional" service create an unforgettable atmosphere, making The Pelican Club a must-visit for anyone seeking an extraordinary seafood experience in New Orleans. "Highly recommended" by all who visit!
A photo of Kingfish - New Orleans restaurant
4.1
Excellent(1936)
Price: Moderate
• Creole cajun • French Quarter
Booked 19 times today
Kingfish in New Orleans' iconic French Quarter is a seafood lover's paradise, offering an authentic taste of Louisiana's coastal bounty. With dishes like the seared scallops with Cajun spiced fettuccine and shrimp and grits with a perfectly balanced hot sauce gravy, diners are treated to a "heavenly" seafood experience. Reviewers rave about the "exquisitely prepared" seafood that is both flavorful and fresh, ensuring that each bite is a delightful exploration of New Orleans' rich culinary heritage. Whether you're a local or just visiting, Kingfish promises a memorable dining experience with its "outstanding dishes" that capture the essence of Louisiana cuisine.
A photo of 3rd Block Depot Kitchen + Bar restaurant
3.8
Excellent(2836)
Price: Moderate
• Creole cajun • French Quarter
Booked 8 times today
3rd Block Depot Kitchen + Bar is a vibrant gem in the heart of New Orleans' French Quarter, offering an authentic American dining experience with a delightful Southern twist. This culinary hotspot is celebrated for its inventive Southern cuisine, delicious craft cocktails, and the unforgettable "Legs & Eggs Brunch" featuring the captivating Bella Blue. Guests rave about the "fantastic, authentic New Orleans food" and the "superb cocktails." With a warm, intimate ambiance, it’s perfect for any occasion, from intimate gatherings to festive celebrations. The attentive staff ensures every visit is a memorable one, making it a "must-see" destination for American cuisine lovers.
A photo of Luke restaurant
4.6
Exceptional(9287)
Price: Moderate
• Creole cajun • Central Business District
Booked 110 times today
Luke, located in the vibrant Central Business District of New Orleans, offers an authentic and unforgettable Creole dining experience. Chef Erick Loos masterfully brings the flavors of the Gulf to life, with a menu that "never disappoints" and dishes that celebrate local purveyors. Patrons rave about the "sublime gumbo," teeming with shrimp, crab, and oysters, and the "best burger in the city." The lively atmosphere complements a raw bar featuring the freshest seafood from the Gulf of Mexico. With impeccable service and expertly crafted cocktails, Luke is a must-visit for anyone craving genuine Southern hospitality and Creole flavor.
A photo of Red Fish Grill restaurant
4.5
Awesome(8575)
Price: Moderate
• Creole cajun • French Quarter
Booked 81 times today
Red Fish Grill, nestled in the heart of New Orleans' vibrant French Quarter, is a beacon of authentic Creole, Cajun, and Southern cuisine. Celebrating 25 years of culinary excellence, this lively restaurant is renowned for its fresh Gulf seafood, expertly prepared on a signature wood-burning grill. Diners rave about the "exceptional food and impeccable service," with standout dishes like BBQ oysters and Alligator Sausage & Seafood Gumbo. The wood-fired redfish topped with crab meat is frequently praised as "sooo good." Embracing local flavors with innovative twists, Red Fish Grill offers a distinctive, unforgettable dining experience, making it a must-visit for seafood enthusiasts.
A photo of Peacock Room at The Hotel Fontenot restaurant
4.8
Exceptional(797)
Price: Moderate
• Creole cajun • Warehouse District
Booked 39 times today
The Peacock Room at The Hotel Fontenot in the Warehouse District of New Orleans is a shining example of authentic Creole, Cajun, and Southern cuisine. With a menu crafted by Chef Samuel Peery, the restaurant offers "refined shareable interpretations" of regional classics, ensuring an elevated dining experience. Guests rave about the "amazing food," with standout dishes like the "best Shrimp & Grits ever had" and an unforgettable gumbo that delights with its spicy kick. The vibrant atmosphere, complemented by thoughtful cocktails and attentive service, makes every visit memorable. This "jewel box" of a restaurant truly captures the heart of Southern hospitality.
A photo of Bourbon House restaurant
4.2
Awesome(3652)
Price: Moderate
• Creole cajun • French Quarter
Booked 57 times today
Bourbon House in the heart of New Orleans' French Quarter shines as an authentic beacon of Creole and Cajun cuisine. Celebrated for its vibrant atmosphere and tantalizing seafood, it has been dubbed "arguably the best oyster bar of any white tablecloth restaurant in New Orleans" by the Times-Picayune. Diners rave about the "amazing" chargrilled oysters and Gulf fish on the half shell, exemplifying the restaurant's dedication to fresh, seasonal ingredients. With a menu crafted by Dickie Brennan and his talented team, Bourbon House offers "a perfect balance of flavors," making it a must-visit for anyone craving genuine Southern culinary delights.
A photo of Couvant restaurant
4.4
Awesome(377)
Price: Expensive
• Creole cajun • Central Business District
Booked 14 times today
Nestled in the heart of New Orleans' Central Business District, Couvant masterfully blends French techniques with the robust flavors of Creole, Cajun, and Southern cuisine. This gem, located in The Eliza Jane Hotel, captivates diners with its "exceptional French flare with a Cajun influence," offering a menu that shines with local favorites and fresh, regional ingredients. Guests rave about the "superb shrimp and grits" and the "perfect mussels and frites," highlighting the restaurant's commitment to authenticity and quality. With "service always top-notch" and a charming ambiance, Couvant is a must-visit for those seeking a genuine Southern culinary experience.
A photo of Curio restaurant
4.1
Excellent(1267)
Price: Moderate
• Creole cajun • French Quarter
Booked 21 times today
Curio, nestled in the heart of New Orleans' French Quarter, offers an unparalleled Creole, Cajun, and Southern culinary experience that captivates both locals and visitors alike. With its vibrant "circus of flavor," Curio delights diners with a menu that artfully blends tradition and innovation. The Jambalaya and Shrimp & Grits are standout dishes, praised for their "rich flavors and creativity." The restaurant's enchanting ambiance, combined with its first-rate service, elevates every visit to a memorable experience. Curio's sophisticated yet whimsical atmosphere makes it a must-visit destination for those seeking authentic Southern cuisine in an unforgettable setting. "10/10 highly recommend."
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • BrianVIP
    Central Kentucky •17 reviews
    5.0
    Dined 1 day ago
    Always a pleasure eating at Tujague’s. The food is fresh and tasty and follows the Louisiana tradition of cooking. Especially delicious was the fish entree. It’s also remarkable that they generate a value priced wine list that is comprehensive and recognizable.
    More info
    Tujague's - New OrleansPrice: Expensive• Creole / Cajun / Southern• French Quarter
    4.1
  • CourtneyVIP
    New Orleans / Louisiana •1 review
    5.0
    Dined 2 days ago
    We had a great experience once we sat down. It was our second time here. We did wait at the front waiting on the hostess for a considerable amount of time even though we had a reservation. We were asked to wait for the hostess to return and then people behind us in line at the front were sat before us.
    More info
    Kingfish - New OrleansPrice: Moderate• Creole / Cajun / Southern• French Quarter
    4.1
  • JesseVIP
    New Orleans / Louisiana •1 review
    5.0
    Dined 2 days ago
    First time at Luke before a proposal! New brunch spot for us. Wait staff, management, and food were all above par. Murder point oysters were great and you could tell they cleaned the shells which you don’t see often. Pork belly app melted with each bite in the best way. Shrimp and grits/green tomato Benedict were unreal. Big thank you to all the Luke staff for being an unforgettable part of our very special day.
    More info
    LukePrice: Moderate• French• Central Business District
    4.6
  • Tyler
    New Orleans / Louisiana •1 review
    5.0
    Dined 3 days ago
    The valentines dinner was great. We had a great server named Jeremy. Every table was taken but Jeremy was always there at the right time when we needed anything, and he was great at having conversation. If you get the chance ask for him! We were only suppose to have the table for an hour and a half, but we ended up staying two hours without realizing it. Im surprised that happened on Valentine’s Day with how crowded it was, but I guarantee he had part to play in that. Thank you Jeremy!
    More info
    The Pelican ClubPrice: Expensive• Creole / Cajun / Southern• French Quarter
    4.6
  • StephanieVIP
    Southwest Florida •5 reviews
    5.0
    Dined on Jan 7, 2025
    We call this our hidden gem in the Quarter. Food, drinks, and service are always great. It is our go-to when we are in the area and just want a place to pop in for a quick bite.
    More info
    3rd Block Depot Kitchen + BarPrice: Moderate• Creole / Cajun / Southern• French Quarter
    3.8
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