Best Contemporary Korean Restaurants in Upper West Side
Price
- $30 and under
- $31 to $50
- $50 and over
Regions
Neighborhoods
Dining Options
Seating Options
Award-winning
Accessibility
8 restaurants available nearby
How is content generated
See what locals rave about
- KKennethVIPLos Angeles •2 reviews5.0Dined 1 day agoDelicious Food! Impeccable Service! Servers are polite, attentive, and knowledgeable! Great holidays collab between Mari x Kochi! Can’t wait to come back again!More infoMariPrice: Very Expensive• Contemporary Korean• Hell's Kitchen•4.8
- AAlphonseVIPNew York City •8 reviews5.0Dined 7 days agoGreat spot in KTown! Super busy but they graciously accommodated our large group for dinner.More infoHan Bat Korean RestaurantPrice: Moderate• Korean• NoMad•4.5
- SShirleyNew York City •4 reviews4.0Dined on Mar 8, 2024Great atmosphere, good food and drinks. The ambiance and decor were pleasant. Great service and overall vibe.More infoMochi DolciPrice: Expensive• Thai• Upper West Side•3.9
Discover best Contemporary Korean restaurants in Upper West Side
Discover the vibrant world of contemporary Korean cuisine right in the heart of Manhattan's Upper West Side. The neighborhood's dining scene is a delightful blend of tradition and innovation, offering an array of restaurants that specialize in modern Korean dishes with a creative twist. These establishments provide a unique culinary experience, combining authentic Korean flavors with contemporary cooking techniques and presentation styles. Patrons can expect a diverse menu featuring everything from kimchi-infused dishes to modern reinterpretations of classic Korean staples, all crafted with high-quality ingredients. The atmosphere in these restaurants ranges from casual and cozy to sophisticated and elegant, catering to a variety of dining preferences. Whether you're a local foodie or a traveler eager to explore the tastes of Korea, the Upper West Side promises an unforgettable dining adventure. Each restaurant strives to offer a memorable experience, ensuring that every visit is as exciting as the flavors on your plate.