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Best Contemporary French Restaurants in Ville St-Laurent/Mont-Royal

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12 restaurants available nearby

A photo of Tavern on the Square restaurant
1. Tavern on the Square
4.4
Awesome(112)
Price: Very Expensive
• Contemporary french • Downtown
Booked 13 times today
Discover Taverne on the Square in the heart of Westmount, where chic ambiance meets delicious cuisine. Located in historic Westmount Square, our restaurant features a sophisticated setting with crisp white tablecloths, leather banquettes, and modern art.Executive Chef Owner Stephen Leslie crafts a menu that delights the palate, using fresh, seasonal ingredients to create classic dishes with Italian and French influences. Enjoy house-made pasta, succulent steaks, and savory seafood, along with Tavern classics like salmon tartare, Caesar salad, and irresistible mac & cheese.Whether you're planning a romantic evening, a celebration, or a casual gathering with friends, Taverne on the Square promises an unforgettable dining experience. Our attentive staff and warm atmosphere make it a welcoming haven to savor every moment.Join us at Taverne on the Square and experience a culinary gem that will keep you coming back for more.
A photo of Kitchen Galerie restaurant
2. Kitchen Galerie
4.7
Exceptional(584)
Price: Expensive
• Contemporary french • Mile End
Booked 4 times today
Kitchen Galerie, nestled in the heart of Montréal's vibrant Mile End near Marché Jean-Talon, is a beacon of authentic French-Canadian cuisine. This exceptional restaurant, led by the talented chef Vincent Stafford, masterfully blends land and sea delights, offering everything from "flavorful fish" to "succulent meats" and an array of creative vegetarian dishes. Diners consistently rave about the "terrific food" and the "Michelin star caliber" menu, making it a must-visit for food enthusiasts. The inviting atmosphere and “attentive, knowledgeable staff” elevate the dining experience, ensuring that every visit is "memorable." Discover the artistry of French-Canadian fare at Kitchen Galerie.
A photo of L’Auberge Saint-Gabriel, Montreal-Pierre Elliott Trudeau International Airport - International Zone, Gate 52 restaurant
3. L’Auberge Saint-Gabriel, Montreal-Pierre Elliott Trudeau International Airport - International Zone, Gate 52
(0)
Price: Moderate
• Contemporary french • Dorval
Chef Sher Findlay crafts classic upscale casual cuisine marked by comforting touches. Dishes such as roasted Cornish hen, pan-seared salmon filet with cauliflower purée, innkeeper's knife-cut beef tartar or Atlantic salmon tartar. L’Auberge Saint-Gabriel features an inspired global and Canadian selection of wines and cocktails.To start the day, travellers can savour poached eggs on handmade Danish with hollandaise mustard sauce; tarts featuring mushrooms, bacon, and poached eggs; and French toast with stewed fruit and lemon zest mascarpone.
A photo of Maison Boulud restaurant
4. Maison Boulud
4.8
Exceptional(2890)
Price: Very Expensive
• Contemporary french • Downtown
Booked 33 times today
Maison Boulud elevates the art of Contemporary American cuisine with a distinctive flair that leaves diners "absolutely delighted." Located in the heart of downtown Montreal, this exceptional restaurant, crafted by legendary chef Daniel Boulud, reimagines French classics using artisanal Quebecois products. Guests are consistently wowed by the "beautifully presented incredibly delicious food" and "impeccable service" that make every visit memorable. The ambiance, with its cozy dining room and inviting bar, provides the perfect setting for an unforgettable culinary experience. Maison Boulud is not just a meal but a celebration of flavors that "exceed expectations," making it a must-visit for any gourmet enthusiast.
A photo of COMMODORE restaurant restaurant
5. COMMODORE restaurant
4.0
Excellent(341)
Price: Expensive
• Contemporary french • Downtown
Booked 23 times today
COMMODORE restaurant in Downtown Montréal offers an exceptional Café experience that captivates guests with its authentic French bistro-style flair. Nestled near Place-des-Arts, this vintage-inspired gem serves up a menu crafted from local and seasonal products, making each dish a true reflection of Montréal's vibrant culinary scene. Diners are often swept off their feet by the "amazing food and cocktails," with standout dishes like the foie gras receiving high praise. The ambiance is described as "beautiful" and "a breath of fresh air," while the attentive and enthusiastic service ensures a memorable dining experience. COMMODORE is a must-visit for Café enthusiasts seeking quality and charm.
A photo of Beaver Hall by Jérôme Ferrer restaurant
6. Beaver Hall by Jérôme Ferrer
4.8
Exceptional(413)
Price: Very Expensive
• Contemporary french • Downtown
Booked 18 times today
Nestled in the heart of Downtown Montréal, Beaver Hall by Jérôme Ferrer is a beacon of exquisite Contemporary Canadian cuisine. Diners rave about the "phenomenal food and impeccable service," which together create an unforgettable culinary experience. The restaurant’s tasting menu is particularly lauded for its innovative and delicious courses, showcasing a remarkable blend of tradition and modern flair. Patrons are especially taken with the lobster dishes, described as "the best ever," and the beautifully presented filet mignon. With a warm and welcoming atmosphere, Beaver Hall invites you to indulge in a true taste of Contemporary Canadian excellence.
A photo of Nolan restaurant
7. Nolan
4.5
Awesome(10)
Price: Very Expensive
• Contemporary french • Griffintown/St-Henri
Booked 18 times today
You might feel like you're right at home, and that is what we’d love. Nolan is an unfussy little neighbourhood restaurant located on the cusp of Little Burgundy and Griffintown. Inside, the atmosphere is relaxed, warm and friendly. Inspired by French cuisine, the food is chef driven by seasonal ingredients, local farms, local markets, and local producers. Nolan is a space that preaches conviviality, on the menu you will find a variety of different dishes that are best when shared with loved ones. The wine list includes both classic and nature wine from all over the world and is meticulously selected from a multitude of producers who, like us, are passionate about what they offer. We look forward to having you. Like we always say, As you are.
A photo of Memo restaurant
8. Memo
4.6
Exceptional(19)
Price: Very Expensive
• Contemporary french • Old Montreal
Booked 1 time today
Ce restaurant du chef Rémi Lemieux et Sabrina Kale rend hommage à la mémoire. La nourriture, les boissons et le décor sont inspirés de leur parcours et des moments mémorables qui ont touchés leur imaginaire.Un menu dégustation est disponible tous les soirs, sur réservation seulement, accompagné de l’accord des vins. Tandis qu’un petit menu à partager est à votre disposition les mercredis et jeudis, avec ou sans réservation.Avec 26 places assises seulement, le chef et son équipe en cuisine vous serviront leur plats eux-mêmes en prenant soin de vous offrir les explications nécessaires afin de vivre une expérience optimale.
A photo of Le Carré Restaurant restaurant
9. Le Carré Restaurant
4.7
Exceptional(487)
Price: Expensive
• Contemporary french • Downtown
Booked 7 times today
Le Carré Restaurant in downtown Montreal is a beacon of authentic French cuisine, where "each bite bursts with unique and vibrant flavors." The chef curates a menu that evolves with the seasons, using locally sourced ingredients that ensure freshness and quality. Diners rave about the "fantastic food and ambience," making it a memorable culinary destination. The saffron risotto with seared scallops and the signature fried cauliflower are standout dishes that exemplify the restaurant's innovative approach to French cooking. The service is "superb," with a team that is both attentive and welcoming, enhancing the overall dining experience. Le Carré truly delivers "an outstanding experience" for all who visit.
A photo of Le Gargamelle restaurant
10. Le Gargamelle
4.5
Awesome(30)
Price: Very Expensive
• Contemporary french • Old Montreal
Le Gargamelle, nestled in the charming Old Montreal, offers an exceptional French/Canadian dining experience that truly stands out. With a picturesque view of the Saint-Laurent, this hidden gem is praised for its "absolutely spectacular dining experience" and "incredible cuisine." Chef Loyd Von Rose, a masterful mixologist, personally introduces each dish, adding a personal touch to the tasting menus that range from 4 to 7 courses. The unique cocktail pairings, described as "delicious and complemented the food well," elevate each dish to new heights. Guests rave about the "intimate setting" and "fantastic service," making Le Gargamelle a must-visit culinary destination in Montréal.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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