Best Contemporary French Restaurants in The Orleans Hotel & Casino

We had Thanksgiving Dinner. For starters the choices were a salad or pumpkin soup. We opted for the salad. Flavor was sweet and savory. There was a beef choice, veggie choice, salmon and turkey choices. My wife and I had turkey. It was so good with stuffing, brussel sprouts, red cabbage, cranberry sauce and a potato stack which was amazing. Dessert was a choice of pumpkin soufflé or pecan pie with butterscotch ice cream. We opted for the pie. It was devine. The service was impeccable. For cocktails we both had the Lychee Martini. Well worth it. The atmosphere was intimate and cozy. We loved it. Highly recommend Eiffel Tower!

It was a great experience! From the start with the hostess who was very sweet and accommodation to our server Felicia who was very attentive and sweet. She communicated everything perfectly to us and always made sure we were happy. She even gave great recommendations and helped snap a photo of us at the end! The ambience is beautiful as always. The food was delicious and even the other servers helping out were amazing. Nothing but compliments all around!

This is one of our favorite restaurants in Vegas! The service is always great - thank you Carl, Ellen, and “the Greek” - and the food is creative, beautiful and, most of all, delicious! We’ve dined at a few Michelin and 5 Star restaurants including Per Se, Michael Mina, Jean-George, Le Bernardin, and this one ranks as one of the best! It is fine dining without the pretension, requests within reason are accommodated, and every customer is treated with kindness and respect! Try to put this on the list every time you’re in Vegas.

They are amazing. Do the tasting menu. Staff are incredible and made it so fun. John paul was amazing to us and made the experience so great.

This is an unforgettable experience not to be missed. Sitting in the kitchen watching the perfectly choreographed preparations and service adds another dimension to the story of each delicious bite.