Best Contemporary French Restaurants in Echo Park

I recently visited L’appart and while the food and atmosphere were excellent, my experience was unfortunately overshadowed by the rude and unprofessional behavior of our waitress. The dishes we ordered were beautifully presented and absolutely delicious. The ambiance of the restaurant was warm and inviting, making it a great place to relax and enjoy a meal. However, the service left much to be desired. The waitress was curt, dismissive, and seemed irritated whenever we asked for assistance. It felt as though we were an inconvenience rather than valued guests. While I would love to return for the food and atmosphere, the poor service makes me hesitate. A little more courtesy and professionalism from the staff would go a long way in elevating the overall experience. I hope the management takes note, as this restaurant has so much potential. I visited this restaurant 3 times before and I never had problems with the attitude but this time after their renovation, they hired a new staff and this time I didn’t feel welcomed.

Outstanding food and service. Steak frites were delicious and the beef was so tender. The trout almondine was perfectly prepared — buttery delicate with crispy skin. The only complaint is the martini is small and pricey at $23.50.

Always a great place pre-theater but the menu has changed a little and needs a bit more options.

Frequent visits to this wonderful restaurant have never disappointed me. The food is always superb! The ambience and service equally always impress! My favorite restaurant in LA.

Everything we ordered was absolutely delicious! We started with the octopus and the caviar. While the octopus was decent, it was slightly overcooked and just okay. In our opinion, the Little Door Caviar was the standout starter—its flavor was far superior. For mains, the Branzino was perfection—crispy and flaky on the outside, tender and soft on the inside. The ribeye was equally fantastic, cooked beautifully and packed with flavor. We finished the meal with the crème brûlée, which was the perfect dessert—smooth, creamy, and with a perfectly caramelized top. The service was impeccable, making the evening truly special. We celebrated my friend’s birthday, and it was a memorable experience from start to finish. We’ll definitely be back!