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Best Contemporary Asian Restaurants in South Wharf

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15 restaurants available nearby

A photo of Miss Pearl Bar + Dining restaurant
4.6
Exceptional(515)
Price: Expensive
• Contemporary asian • Southbank
Booked 2 times today
Nestled in Melbourne's vibrant Arts Precinct, Miss Pearl Bar + Dining offers a modern twist on traditional Southeast Asian flavors, served in a casual yet contemporary ambience. Patrons rave about the "imaginative and well-prepared" cuisine and the "exceptional" pre-theatre banquet that makes Miss Pearl a must-visit venue. The restaurant boasts standout dishes such as crispy chicken, prawn toast, and a celebrated eggplant dish that keeps diners coming back for more. Enhanced by "professional, knowledgeable, and charismatic staff," the dining experience at Miss Pearl is consistently lauded for its quality and service. Perfect for theatre-goers or anyone looking for an outstanding meal, Miss Pearl delivers a culinary journey that's both authentic and innovative.
A photo of Ototo restaurant
3.8
Excellent(379)
Price: Expensive
• Contemporary asian • Melbourne CBD
Booked 16 times today
Discover a hidden gem beneath the city streets at our contemporary Asian restaurant. Located underground, our venue boasts a full bar and an exquisite menu that promises a fusion of flavors. Delight in the Chef's Tasting Menu, a curated selection of favorites. Savor dishes like Kingfish Sashimi with truffle ponzu, or popular wagyu tataki. Dumpling enthusiasts can relish our diverse range, while main courses feature delights such as 48-Hour Black Angus Short Ribs and Signature 14-Day Dry Aged Duck. Don't forget to pair your meal with creative cocktails from our bar. Complete your journey with decadent desserts like Chocolate Fondant and Pandan Creme Brulee.
A photo of BANG at The StandardX restaurant
4.7
Exceptional(33)
Price: Expensive
• Contemporary asian • Fitzroy
Booked 10 times today
At Bang in the vibrant neighborhood of Fitzroy, Melbourne, the essence of Thai cuisine is brilliantly captured through a menu that marries traditional Thai street food with local Victorian flair. Executive Chef Justin Dingle-Garcyyia, with a background enriched by global culinary travels, masterfully infuses authentic Thai recipes with the finest locally sourced ingredients, promoting both sustainability and exquisite taste. Diners rave about the "delicious food and great beer," and appreciate the "exceptional" atmosphere and service. Bang has become a beloved gem in Fitzroy, where the authenticity and innovation of its Thai dishes make every meal memorable.
A photo of Lee Ho Fook restaurant
4.6
Exceptional(67)
Price: Very Expensive
• Contemporary asian • Melbourne CBD
Booked 3 times today
Nestled in the vibrant laneways of Melbourne CBD, Lee Ho Fook is a treasure trove of modern Chinese cuisine that promises "good fortune for your mouth." This restaurant, conceived by the innovative Victor Liong, redefines traditional Chinese dishes with a creative twist, making each meal a memorable experience. Patrons rave about the "umami-packed plates" and the "luxurious combination of Sturia Oscietra caviar with crispy Peking duck," which are just a few highlights of their sophisticated menu. The ambiance is described as "warm and cozy," perfect for any occasion from romantic dinners to special celebrations. With consistently "exceptional service" and a menu that surprises and delights, Lee Ho Fook stands out as a must-visit for both locals and visitors in Melbourne.
A photo of Rin Sura restaurant
4.7
Exceptional(441)
Price: Moderate
• Contemporary asian • Brunswick
Booked 10 times today
Rin Sura, nestled in the vibrant heart of Brunswick, is celebrated for its exceptional Contemporary Asian cuisine, particularly its modern Thai offerings. Diners rave about the "sensational" and "phenomenal" flavors, highlighting dishes like the "outstanding red duck curry" and innovative "soft shell crab baos." The restaurant's ability to maintain a "classy place with great service" ensures a dining experience that is both delightful and memorable. Guests consistently praise the "beautiful food and amazing cocktails," making Rin Sura a must-visit for anyone seeking a top-notch culinary journey. With its "brilliant contemporary Thai food" and a lively atmosphere, it's no surprise that many consider it the "best restaurant in Australia!"
A photo of MuNoir restaurant
4.9
Exceptional(20)
Price: Expensive
• Contemporary asian • Windsor
MuNoir in Windsor is a celebrated haven for Tapas and small plates, where each dish is a testament to culinary artistry. This Pinot Noir concept wine bar delights diners with its innovative Australian cuisine with an Asian twist, perfectly paired with an exceptional wine selection. Patrons rave about the "silky smooth" chef's own olives and the "perfectly cooked" duck, highlighting the meticulous attention to detail and flavor. The intimate atmosphere and knowledgeable service add to the allure, making every visit memorable. As one review puts it, the food and wine pairings are "second to none," ensuring that MuNoir is a must-visit destination for those seeking a sophisticated dining experience with small plates that are as thoughtfully crafted as they are diverse.
A photo of Lee Ho Fook, Marvel Stadium restaurant
3.8
Excellent(3)
Price: Expensive
• Contemporary asian • Docklands
Welcome to Lee Ho Fook, 2-hatted restaurant led by chef Victor Liong. . The original Lee Ho Fook, hidden just off the iconic Flinders Lane dining precinct, is one of Melbourne’s few Good Food Guide ‘hatted’ Asian restaurants. This much loved new-wave Chinese cuisine can now be experienced at Marvel Stadium in a spectacular cocktail setting, hosting up to 300 guests. With elevated views of Marvel Stadium’s arena, stylish décor and a contemporary bar, Lee Ho Fook will be sure to impress.Enter via Gate 9, Level 2
A photo of Hoiana restaurant
4.1
Excellent(56)
Price: Moderate
• Contemporary asian • Melbourne CBD
Booked 2 times today
Nestled in the vibrant heart of Melbourne CBD, Hoiana is a delightful escape to the rich flavors and culture of Vietnam. Inspired by the historic charm of Hoi An, this restaurant offers a fusion of traditional and modern Vietnamese cuisine, executed with a flair that has diners raving. Guests consistently laud the "amazing food" and the "fantastic service," with special mentions of the Turmeric Barramundi wrapped in banana leaves and the uniquely presented Wagyu Pho. The engaging atmosphere is further enhanced by the attentive staff and the personal touch of Chef Madam Kieu sharing her culinary dreams. Whether it's the steamed barramundi or the Vietnamese Tiramisu, Hoiana promises an authentic taste of Vietnam with a creative twist, making it a must-visit for food lovers in Melbourne.
A photo of Angliss Restaurant restaurant
4.6
Exceptional(251)
Price: Moderate
• Contemporary asian • Melbourne CBD
Angliss Restaurant in Melbourne CBD is heralded as one of the city’s top dining destinations for international cuisine, offering a stunning array of dishes that blend contemporary and classical flavors. The restaurant is particularly praised for being "an exceptional value," where patrons can indulge in a lavish three-course meal that doesn't break the bank. Diners consistently celebrate the quality and presentation of the food, noting that dishes like "falling apart beef cheeks" and "melt in your mouth confit trout" showcase the culinary prowess of the apprentice chefs. Reviews glow about the "exquisite food" and the vibrant atmosphere created by enthusiastic hospitality students, making every meal a delightful and memorable experience. Angliss Restaurant is a must-visit for anyone seeking an affordable yet high-quality international dining experience in Melbourne.
A photo of Angkor Cafe & Restaurant restaurant
4.5
Awesome(2)
Price: Moderate
• Contemporary asian • West Melbourne
Booked 2 times today
Hi my name’s Neri!Proud owner of Angkor Café & Restaurant. A modern Cambodian eatery located on Spencer Street in West Melbourne! Be honest with me here. When you think of Asian cuisine… What pops up in your mind?Chinese? - Vietnamese? - Thai? Cambodian is rarely in that convo, but let me try change that- You seeI was born and raised in Cambodia. Post-war, but the one thing that kept us going… was grandma’s cooking. The unique flavours and special sauces. The tantalising spices of the curries. The fish amok’s and the prahok’s. It was a bonding experience for the family and has stuck with me ever since. When I was a young adult I had the dream of moving to Australia. ‎After years of being here I realised, that the food that I grew up with, Everything I had experienced up to that point, was not readily available in Australia. So Angkor Café & Restaurant was born at the differences in quality & fresh ingredients used introducing Cambodian cuisine to Melbournians just like yourself.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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