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Best Contemporary American Restaurants in Soulard / Benton Park

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12 restaurants available nearby

A photo of Blood and Sand restaurant
4.7
Exceptional(766)
Price: Very Expensive
• Contemporary american • Downtown St. Louis
Booked 6 times today
Blood and Sand in Downtown St. Louis has become a beacon of Contemporary American cuisine, celebrated for its inventive dishes and exceptional cocktails. This nationally recognized hotspot garners praise for its "outstanding food and unpretentious atmosphere" and is particularly famed for its multi-course tasting menus that offer an immersive culinary journey. Guests rave about the "amazing food" and particularly recommend the 5-course tasting paired with exquisite wines. The restaurant's commitment to quality and creativity is evident, with reviewers noting every dish from the lobster to seasonal specialties is "presented beautifully." With its cozy ambiance and top-notch service, Blood and Sand is a must-visit for a memorable dining experience in St. Louis.
A photo of The Boom Boom Room-St. Louis restaurant
4.5
Awesome(20)
Price: Expensive
• Contemporary american • Downtown St. Louis
Booked 1 time today
Nestled in the vibrant heart of downtown St. Louis, The Boom Boom Room is a gem for enthusiasts of Contemporary French / American cuisine. With a dazzling array of burlesque entertainment accompanying the dining experience, this venue stands out for its creative flair and culinary excellence. Patrons rave about the "flavorful & juicy" steak and "perfectly cooked" salmon, highlighting the high-quality ingredients and skilled preparation. The atmosphere is electric, described as the "perfect spot for a memorable night out" by satisfied guests. Whether celebrating a special occasion or enjoying a unique night on the town, The Boom Boom Room promises an unforgettable experience combining top-tier gastronomy with spectacular live performances.
A photo of Union 30 restaurant
3.9
Excellent(173)
Price: Expensive
• Contemporary american • St. Louis
Booked 5 times today
Union 30 celebrates the rich history of the former St. Louis Union Trust Company. As well as, the building’s numerical spot on the city’s landmark list. Drawing inspiration from singular St. Louis culinary traditions, the menu brings together comfort food and innovation for creative takes on hometown favorites. Classic and clever cocktails, an extensive craft beer selection, local spirits, and American wines are graciously served and complete the experience within a gorgeous and festive space in the heart of the city.
A photo of Hamilton's Urban Steakhouse and Bourbon Bar restaurant
4.8
Exceptional(1234)
Price: Expensive
• Contemporary american • St. Louis
Booked 18 times today
Hamilton's Urban Steakhouse and Bourbon Bar in the heart of Downtown St. Louis is a pinnacle of Contemporary American cuisine, offering an unmatched farm-to-table experience since its establishment in 2018. Lauded as St. Louis' "Best New Steakhouse," it prides itself on serving 100% Heritage Black Angus Midwest beef alongside produce freshly harvested from its on-site greenhouse. Patrons rave about the quality and preparation of the dishes, noting the “best filet mignon ever” and “dry rubbed ribeye was the best I’ve ever had in my life.” The restaurant's commitment to excellence is echoed in glowing testimonials about its ambiance, service, and the intimate, refined dining environment it provides. Whether it's a special occasion or a casual visit, Hamilton's consistently delivers exceptional meals that embody the spirit of American culinary innovation.
A photo of Robie's Restaurant and Lounge at Magnolia Hotel restaurant
4.0
Excellent(40)
Price: Moderate
• Contemporary american • St. Louis
Booked 1 time today
Start your day right at Robie’s Restaurant and Lounge at the Magnolia Hotel in downtown St. Louis, where breakfast isn’t just the first meal but a culinary event. Diners rave about the "fantastic" breakfast offerings, praising both the food and the service as top-notch. One guest recommends, "Had a wonderful breakfast here. Both service and food were fantastic. Elegant decor. Highly recommend." Another visitor confirms the appeal, noting, "Great breakfast in a great hotel." At Robie's, every dish served is a testament to the locally sourced ingredients and made-to-order philosophy, ensuring a breakfast experience that is both authentic and delightful. Whether you are a local or a traveler, Robie’s is your go-to for an exceptional morning meal in St. Louis.
A photo of Edera Italian Eatery restaurant
4.6
Exceptional(67)
Price: Expensive
• Contemporary american • Central West End
Booked 26 times today
Edera Italian Eatery in the vibrant Central West End of St. Louis delivers an exceptional Contemporary Italian dining experience, blending traditional charm with modern culinary innovation. Chef Andrew Simon's fresh interpretation of Italian classics, using top-quality ingredients sourced from Italy to Missouri, ensures every dish from the Neapolitan pizzas to the signature pastas is a masterpiece. The ambiance, described by patrons as akin to a European patio, enhances the dining experience with its Italian-style courtyard and newly renovated dining room. Glowing reviews consistently highlight the "amazing flavors" and "excellent service," with one guest recommending, "Ask for bread! It’s super tasty." Edera stands out not just for its food but for creating memorable moments, whether it's a cozy dinner in a chalet or a festive outdoor meal.
A photo of Pennydrop Bar + Kitchen restaurant
3.5
Very Good(32)
Price: Moderate
• Contemporary american • St. Louis
Booked 1 time today
Pennydrop Bar + Kitchen serves breakfast, lunch, and dinner to guests and visitors alike. Grab a bite before exploring the city or drop in and celebrate a day well done with drinks, sharable plates and games. Our lounge is just the place to unwind after a day of excitement and accomplishment in St. Louis.
A photo of Chase Club restaurant
4.4
Awesome(253)
Price: Moderate
• Contemporary american • Central West End
Booked 6 times today
Inspired by bold designs of the Roarin 20’s and Art Deco 30’s, Chase Club at the historic Chase Park Plaza Hotel invokes the original spirit of times past. As Prohibition ended, the pendulum swung back to indulging & entertainment (Live Music, Great Food and Free Flowing Alcohol). Influenced by the Speakeasys and extravagant style of a bygone era, the concept for Chase Club was born. Chase Club features a well crafted gastro-pub menu, a huge bar, a dining area with large adjoining patio overlooking the Chase Park Plaza pool, and even a outdoor fireplace with seating area to keep you toasty on chilly nights. Big screen TVs and plush seating provide the perfect lounging atmosphere for an afternoon or evening of sports. Chase Club evokes an easier time with big style design, quality food and drink, and lively bands every Thursday, Friday, and Saturday night. Enjoy brunch favorites every Saturday and Sunday!
A photo of Robust restaurant
4.5
Awesome(1266)
Price: Moderate
• Contemporary american • Webster Groves
Booked 17 times today
At Robust in Webster Groves, the brilliance of Bistro cuisine truly shines through its exceptional menu and vibrant atmosphere. Patrons consistently rave about the "delicious food" and the "great selections of wine," highlighting the restaurant's commitment to quality and authenticity. With dishes like Coq Au Vin and a variety of artisan cheeses and charcuteries inspired by their impressive wine list, Robust offers a delightful tasting experience. One reviewer exclaims, "It's always great to go back to Robust, and to remember just how good the food is!" The restaurant provides a cozy and inviting setting perfect for a casual lunch or a romantic evening out, making every dining experience memorable. Whether you're a wine aficionado or a newcomer, Robust's friendly sommeliers and the unique Robust Factor™ wine listing format will enhance your culinary journey.
A photo of Truffles - St. Louis restaurant
4.8
Exceptional(1386)
Price: Expensive
• Contemporary american • Clayton
Booked 22 times today
Truffles in Clayton, St. Louis, is a gem for those seeking the pinnacle of Contemporary American cuisine. Dubbed a "top-tier eatery" by STL Magazine, Truffles delights diners with its inventive approach to rustic and contemporary dishes. Specializing in house-made specialties like pasta and salumi, and sourcing locally raised meats and seafood, the restaurant ensures every plate embodies seasonality and freshness. Reviewers rave about their experiences, with one stating, "The food, service, and atmosphere were simply wonderful. Fine dining at its best." Whether it's the praised truffle frites or the sublime seasonal menus, Truffles consistently offers a culinary adventure that is both authentic and exceptional in the heart of St. Louis.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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