Best Contemporary American Restaurants in Covina

Came here to celebrate my own Thanksgiving Day and was super impressed by this place and the experience! The views were spectacular and the food was top notch! My favorites were the grilled octopus, the turkey, as well as the mashed potatoes! The desserts were super good too! Service is nice, friendly, and helpful. Very professional! The only downside is that the restroom is a little filthy and no guarantee for window seating. Great for all formal and special occasions! Highly recommended!

This was our first time as a family having our Thanksgiving meal away from home. The entire experience was very special, intimate, food was delicious, servers, music outstanding, vibe perfect…we sat outside on garden patio. It was heaven! (The weather was 73 and sunny!)… The only reason I did not give a 5 for service was ONLY because it was Thanksgiving Day and it seemed they might have been slightly short staffed, however, the servers were delightful and working VERY hard. They just could have had a few more which would assist with getting drinks/water refreshed or other incidentals. I highly recommend The Raymond as a must experience restaurant if you’re looking if for a garden, romantic, historical, beautiful restaurant with amazing food choices, located in Pasadena.

We were able to find street parking. The restaurant was festive and surrounding area was well lighted. We sat at the bar while waiting to be seated. Cocktails were good and strong! We chose the prix fixe menu including dessert - brussels, corn, beets, clams, sea bass, and added the crispy pork belly - all was so savory and delightful! Ambiance was pretty! Service by Claire was awesome! Overall fantastic! We will go back for more! Great job Girl and The Goat!

Our first time at this restaurant. Felt very welcomed the moment we walked in. Our server Bryan gave us an amazing experience by showing us their menu and giving us recommendations and telling us his favorite dishes. Also being very interactive with us which we enjoyed. Food was amazing we started off with the Country Fried Texas Quill then BLT Wedge Salad for our main course the 58 oz Cowboy Ribeye with a side of Lobster Mac and Cheese. We will definitely be coming back.

Wonderful brunch at Red Bird. We enjoyed the service and the food very much. It is so nice to relax and enjoy good food in a beautiful setting without feeling rushed. The menu is a great mix of sweet and savory items; the portions are ample enough to share if you feel like a bite of both. Looking forward to returning soon.