Best Contemporary American Restaurants in Canton
Price
- $30 and under
- $31 to $50
- $50 and over
Regions
Neighborhoods
Dining Options
Seating Options
Accessibility
3 restaurants available nearby
Booked 2 times today
Booked 3 times today
Booked 1 time today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- JJeffAtlanta •14 reviews5.0Dined 1 day agoThe restaurant was outstanding! The food was delicious and the service was second to none, making the dining experience a very favorable one. I would highly recommend this restaurant to anyone looking for a nice place to entertain or just hang out with your spouse.More infoSaints + CouncilPrice: Expensive• Contemporary American• Midtown•4.8
- KKimVIPAtlanta •26 reviews5.0Dined 1 day agoSebastian was amazing! Frequent this restaurant and it’s always great!More infoKona Grill - AlpharettaPrice: Moderate• Contemporary American• Alpharetta•3.9
- AAbduAtlanta •2 reviews5.0Dined 3 days agoGreat restaurant, came here for Valentine’s Day and they had a great experience set up. Drinks are spectacular. Food is great as well, I had the NY strip with steak frites and my date had the braised short rib, we both tried each other’s and gave it a 10/10. The chef is doing a great job and the staff always makes sure you’re fine. Will be coming again.More infoThe SelectPrice: Expensive• Contemporary American• Sandy Springs•4.7
- AAndrewVIPSan Francisco Bay Area •18 reviews5.0Dined 3 days agoWe had the best table in the building!!! It was my favorite. Love everything about this place minus the small portions and pricing of certain items. 120$ lobster Mac (I get it, it’s 1.5# lobster which is pricey) and 75$ table side carbonara is plain wild. 110$ filet is literal steak house territory without any details on the filet itself. Dry aged? Wet aged? Sourced from? Anyways it’s amazing food but maybe having waiters go in depth on each of these special meals would help sway consumers.More infoThe Garden RoomPrice: Very Expensive• Contemporary American• Buckhead•4.6
- RReganAtlanta •1 review5.0Dined 5 days agoOverall the dining experience was 5 stars. The waitstaff is top notch and we enjoyed our time. I did not enjoy my meal as much as I wanted too. It was very salty and in my opinion had too much oil. I suspect that this is not the norm as many people in my life rave about this place. I will try again in the future to see if it was just an off meal.More infoHamp & Harry'sPrice: Expensive• Contemporary American• Marietta•4.5