Best Argentinian Restaurants in South Pasadena

The food was outstanding! We had the burrata & portabella mushroom for appetizers; chicken, two steaks that we shared with spinach and fries on the side for the main dish; and two desserts. Every single one was amazing. Especially the meat. Max found us the perfect wine to pair with our food, including the port for after. Herbert provided the best service. He was personable, kind and attentive. Maya was a sweet and professional hostess. The chef, Gerard, came by and was wonderful. Even the valet were so nice. It was an overall phenomenal night and experience. Worth the money by far.

We enjoyed our meal and especially the grilled octopus! The flavor was outstanding! The cocktail portions were in smaller glasses although mixed well. The ribeye was flavorful and served with three sauces. The side avocado, tomato and cucumber salad was delicious! The waiter was attentive and polite and service was timely. I would dine here again.

Service and food were phenomenal. We had the fried spicy beef and chicken empanadas for appetizers. For dinner we had the Tagliatelle and the Malbec. The steaks were cooked to perfection and meals were full of flavors. For dessert we had the crème brûlée; very delicious, too. Can’t wait to try other dishes. 💕