Best American Restaurants in Northeast Park Hill

As usual, an outstanding experience. We were treating my brother to a great night, before he flew home to Japan. Boy did they deliver! The prosciutto & blue cheese flatbread was a great app to share. My husband got the prime rib, I had the black angus N.Y. strip with chimmicurri, and my brother LOVED the filet mignon with crab cake pairing.

The server was good but almost too good. He checked on us soooo many times to where it was annoying. Not sure if that's the managers rules but sometimes when a waiter check on you too many times it feel like they want you out of there or your suspicious. So great service but tooooo much checking. I know its a hard balance but it started to become irritating.

This restaurant has never disappointed. Love the multiple #GF options. Never a bad idea to eat here!

Wonderful food and beautiful space. We had very good oysters, a 4 oz regular wagyu filet (cooked perfectly), carrots and au gratin potatoes, as well as a few wines. We also had 4 oz of the A5 wagyu, which is so decadent that I would recommend just adding 2 oz to a lighter meal, rather than loading up on it as an entree like we did. Sides are sharareable sizes, so the prices on those are very fair. Things were out fairly quickly as well. Staff were genuinely friendly and knowledgeable about the menu, including wine; I love a restaurant where the core wine menu has been pared down enough that you can trust anything off it will be good, and that was the case here. If you're hard of hearing, you might struggle with conversation; not only is it a little noisy for a restaurant of that caliber, the 2-tops are oddly long, making it difficult to have a conversation at a normal volume. Otherwise, very good experience and will probably be back at some point during another visit to Denver.

Always the nicest staff and food is always amazing. Three times here and they’ve all been great. Love the drinks and the whipped feta dip and chicken sandwich are my favs!