Best American Restaurants in Conshohocken

Always a great meal here. They go above and beyond to make your experience memorable.

We had a great time here. Loved the live music, such a vibe.

Excellent service and really good good. Our waitress was outstanding.

An outstanding farm to table restaurant. The menu had an abundance of wonderful selections, so many so, that my wife opted to order 4 separate items. My wife is a Caesar Salad and Brussel sprout  connoisseur. She. Ranked the Caesar as one of the best anywhere, and very much enjoyed the Brussel Sprouts. I tried both and thought they were excellent. For dinner, my wife had the mushroom toast. She absolutely loved it. She actually thought about ordering an additional one to go to have for lunch the following day. For my main course, I had a flounder piccata, which was outstanding. While waiting for my food the table next to me enjoyed a foot-long hotdog with housemaid condiments. It looked amazing, and I plan on trying during my next visit. The service is a 10. The servers make it a point to let you know that they’re there to serve you and we’ll go out of their way to work with the kitchen to accommodate any and all reasonable requests. Max, the manager is one of the best in the business. He greets every customer entering the restaurant at the door. You will be hard-pressed to find a farm to table restaurant of this quality at such a reasonable price point anywhere. I rarely take the time to write a review like this unless the restaurant is truly deserving.

The amuse bouche was delightful, oysters were phenomenal, followed by the Scottish salmon, the foie gras terrine was sublime, the mushrooms were delicious. The only misstep was the last savory dish swordfish—it was cooked perfectly but in my opinion over sauced with too much tarragon which overwhelmed the fish. The dessert duo of crème brulee & beignet was just the right size, texture & sweetness. The service was warm & efficient, will keep coming back!