Best American Restaurants in Boerne

First time at Peggy’s! Very delicious and well prepared food. Kaitlyn our server was awesome and even tolerated my “Dad Humor” well. Front desk ladies not that attentive. The Red Deer Chops were delicious and perfectly prepared. My wife had the Sweet Tea Brined Chicken Breast. She loved it although she expected it to be a boneless breast but it was not. She still enjoyed it. But those buscuits!!!! Simply AMAZING!! Desert offerings not optimal but what we had was very good (brownie and flourless chocolate cake). All in all the ambiance, service & food was what one would expect from a Bohannons inspired restaurant. Always excellent. The fact the owner/chef created Peggy’s to honor his mother added to the story. Will definitely be back.

The hostess was great and took us immediately to our table. The ambiance was great. The server tried but still forgot about us at times. Initially thought it was due to lack of enough staff but as the evening declined she was not as quick responding as she could have been. The kitchen seemed to be in mass confusion and the servers were having to explain or take the complaints. Orders were slow, incorrect when leaving kitchen, and not well done. The brown sugar brined pork chop was dry and not tender at all. The “bison” country fried steak was somewhat tender, not great. The mashed potatoes were, eh, just okay. The wedge salad was just okay as well. Surprisingly out of the whole meal, the collard greens were the best on the plate. The price for the meal was expensive when quality of the product is considered. If I’m paying the resort level price the food should be top notch resort level chef cooked food.

We had a wonderful experience at the Bevy for our Valentines Day meal! The menu was a special menu just for this evening. The chef there is amazing. Service was outstanding. Went to the bar there to have an after dinner drink and listen to the live music. Absolutely wonderful!

We were seated promptly at our reservation time. Service was excellent. I noticed a nearby table had an issue with seating, but the staff was very helpful and attentive to getting it resolved. Everyone was focused on good customer service. Food was delicious. Portions were good. Sharable sides can easily feed 3, possibly 4, people. The steaks were ordered from medium to well done, and all of them were cooked perfectly. It is very difficult to find a restaurant that can cook a steak well done without turning it into charcoal, Perry's did it just right. If there is any complaint is that the bananas foster was a little underwhelming. It isn't prepared on a burner and sautéed. It is only flambéed using a butane torch. The rum burns off fairly quickly so the bananas and caramel don't really have time to "cook". It was still delicious but not as delicious as others I've had. Regardless, we definitely recommend Perry's and will be returning.

The service provider Daniel and food quality combined with unbelievable attention to each customer’s desire is 5 star for this restaurant. Always consistently with their offerings to all ages.