$$$$Price: Very Expensive • Steakhouse • Honolulu
Had another wonderful dinner at Morton's with our daughter, who is home for the holidays. We enjoyed two steak and seafood specials split among three of us and upgraded the steaks, which was a great value for a prime steakhouse. So much food came out that we had enough leftovers for another meal. The steaks were done a perfect medium rare -- we have them serve the steaks family style, cut and put in the center of the table. The mushrooms with spinach is the perfect side dish and they added horseradish to the mashed potatoes for us -- delicious if you like horseradish. Lobster tails were about 4 ounces each, juicy and flavorful. Molten lava cake with plenty of ice cream was delicious as well. Service was very efficient and meal was nicely paced, especially because the restaurant was packed.
