Seafood & Raw Bar
Fresh Oysters$3.75
Fresh Market Oyster. GF
Oysters Rockefeller$25.00
Finely chopped spinach, herbs, breadcrumbs, bacon, anisette, Pablo Parmesan topping.
Grilled Octopus$25.00
Parsley Gremolata, Baby Potatoes, lemon. GF
Steak Tartare$25.00
USDA Prime Tenderloin served with traditional accompaniments & crostini’s.
Bœuf Carpaccio$25.00
USDA Prime Tenderloin, Olive oil vinaigrette, arugula, fried capers, fresh lemon, Anchovy aioli.
Jumbo Lump Crab Cake$25.00
Pan-seared, Remoulade.
To Start
French Onion Soup$18.00
Gruyère, Brioche, Microgreens.
Burrata & Heirloom Tomatoes$16.00
Creamy burrata cheese, heirloom tomatoes, pesto dressing, balsamic vinaigrette, a drizzle of olive oil.
Grilled Caesar Salad$16.00
Grilled romaine, Classic Caesar Dressing, croutons.
Escargot$18.00
Garlic Butter, Shallots, Parsley, Puff Pastry.
Roasted Artichoke$17.00
Peppercorn Sauce, Parmesan, Garlic Butter.
Beet & Goat Cheese Salad$17.00
Heirloom roasted colored beets, champagne vinaigrette & goat cheese.
Newport Pride Reserve Steaks
16 oz USDA Prime Ribeye$72.00
Boneless Ribeye, Potato Purée, Chimichurri. GF
14 oz USDA Prime New York Strip$62.00
Boneless New York, Potato Purée & fries, Béarnaise.
8 oz Filet Mignon$55.00
Peppercorn Sauce, Potato Purée.
House Specialties
Chicken Milanese$35.00
Romesco, Beurre Blanc sauce with Prosciutto, Arugula, and Balsamic Glaze.
Lobster Ravioli$41.00
Lobster bisque reduction, fresh lobster meat, fresh grated parmesan, chili oil.
Fish of the Day
Fresh fish of the day, prepared with Chef ’s daily selection of fresh ingredients.
Grilled Salmon$39.00
Beurre blanc, grilled asparagus.
Spicy Wagyu Rigatoni$35.00
Wagyu ground beef, tomato sauce, lemon zest ricotta, Calabrian chili.
Short Rib Beef Bourguignon$42.00
Tender braised short rib in a rich red wine sauce, potato purée.
Cioppino$38.00
Fresh fish, savory tomato-wine broth with garlic, herbs, crostini.
Wagyu Blend Burger$25.00
Gruyère, Caramelized Onions, Steak Sauce.
The Key is Sides
Lobster Mac$18.00
Bone Marrow$25.00
Potato au Gratin$14.00
Chefs Risotto$18.00
Potato Purée$12.00
Brussel Sprouts$15.00