Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. California Central Coast
  4. Santa Barbara
  5. Santa Barbara
Bouchon - Santa Barbara, Santa Barbara, CA

Bouchon - Santa Barbara

4.7
4.7
5504 Reviews
$31 to $50
Californian

Make a reservation

2 people
7:00 PM
Booked 20 times today

About this restaurant

  • Good for special occasions
  • Charming
  • Great for fine wines
We are delighted to have added additional outdoor seating but Santa Barbara nights are chilly so bring a sweater or light jacket!

Fresh, local ingredients, prepared with care. Excellent wines that reflect the quality and character of our region and work in concert with the cuisine. Warm, inviting ambiance, service at a relaxed, leisurely pace. Santa Barbara ‘Wine Country Cuisine’ means we source our ingredients using an ‘as-fresh-and-as-local-as-possible’ approach, with fish from the Santa Barbara Channel and produce from the surrounding countryside. We then take into account how these flavors can be presented in concert with our local wines. We believe you’ll taste the difference. Bon Appètit!

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    Californian, French, Farm-to-table
  • Hours of operation
    Dinner Daily 5:00 pm–9:00 pm
  • Dress code
    Smart Casual
  • Parking details
    City Lot #5 parking available.
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Vicken Tavitian

What 5,504 people are saying

Bouchon - Santa Barbara reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.8Service
  • 4.7Ambience
  • 4.5Value

NoiseModerate

Loved For

  • California Central Coast

    Great for fine wines

  • California Central Coast

    Romantic

  • California Central Coast

    Californian

  • Santa Barbara

    Best Overall

  • Santa Barbara

    Best Food

  • Santa Barbara

    Best Service

  • Santa Barbara

    Best Ambiance

  • Santa Barbara

    Best Value

  • Santa Barbara

    Great for fine wines

  • Santa Barbara

    Romantic

  • Santa Barbara

    Good for special occasions

  • Santa Barbara

    Most Booked

Review summary

AI-generated from verified diner reviews
Bouchon in Santa Barbara offers a delightful dining experience with "excellent food and service," praised for its "very good and inventive" dishes without pretension. The restaurant is ideal for special occasions, featuring a "great wine list" and "lovely ambience." Consistent high praise highlights Bouchon as a "top notch" destination.

5,504 Reviews
  1. Suzanne and Mark

    Yorkshire19 reviews

    4.0

    Dined today

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Great food, good choice, with nice service, heated area outside for the chilly evenings

    Is this helpful?

  2. OpenTable Diner

    Los Angeles1 review

    5.0

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Really good food, great service will be going back again

    Is this helpful?

  3. Rod

    Central Coast5 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent all around - as it always is! Bouchon is consistently the best!!It is a treat and please to dine here.

    Is this helpful?

  4. Todd

    Los Angeles11 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Dining at Bouchon was a delightful experience . From Nicholas, the very knowledgeable and attentive server, to the excellent food and exquisite desserts, we could not have asked for more.

    Is this helpful?

  5. OpenTable Diner

    Central Coast1 review

    3.0

    Dined 6 days ago

    1. Overall 3
    2. Food 5
    3. Service 5
    4. Ambience 1
    The outside dining on the street just doesn’t cut it for a high end place. Zero ambiance. The food and service is great, but this Covid holdover dining space has to go. Won’t return until that’s gone

    Is this helpful?

  6. James VIP

    Portland56 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a lovely dining experience at Bouchon. Our server, Dominic was well versed on the menu and gave us impeccable service. Our meals were served hot and plated well and delicious. I would highly recommend Bouchon for a truly fine dining experience! We will come back!

    Is this helpful?

  7. Michelle VIP

    San Francisco2 reviews

    5.0

    Dined on March 2, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Thank you Mitchell and Amy for such an amazing dining experience! We cannot wait to come back!

    Is this helpful?

  8. Jacques VIP

    Anchorage19 reviews

    5.0

    Dined on March 2, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic food and awesome wine menu (great selection of local wines). The service is also superb.

    Is this helpful?

  9. BTM2018 VIP

    San Francisco4 reviews

    2.0

    Dined on March 2, 2025

    1. Overall 2
    2. Food 4
    3. Service 2
    4. Ambience 4
    Despite having reservations for a specific time, we were told to wait outside in the cold for 20 minutes.

    Is this helpful?

  10. Pamela VIP

    San Francisco9 reviews

    5.0

    Dined on March 2, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Never disappoints. So very consistent & rewarding.

    Is this helpful?

FAQs

Bouchon - Santa Barbara is rated 4.7 stars by 5504 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 20 times today
Google Map for Bouchon - Santa Barbara

9 West Victoria St., Santa Barbara, CA 93101

Additional information

  • Phone number
  • Price
    $31 to $50
  • Cuisines
    Californian, French, Farm-to-table
  • Hours of operation
    Dinner Daily 5:00 pm–9:00 pm
  • Dress code
    Smart Casual
  • Parking details
    City Lot #5 parking available.
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Vicken Tavitian
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo