Blue Point Grille

Review summary

1. OT

   OpenTable Diner

   Cleveland2 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Manager Sam and the entire team made our dining experience exquisite. Everything was superb! Brussels were outstanding. Lobster, Scallops, Shrimp, were decadent. Oysters on the half shell were absolutely delicious!
   

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2. M

   Mike

   Cleveland2 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food was exquisite. We both ordered the Coleman Farms Chicken, which was so good I could eat it every day. And our waiter was tremendous. Very meticulous and attentive, and I tipped him regardless of the service fee. I used to work restaurants, so I try to look out for my people.
   

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3. J

   Jill VIP

   New York City17 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was delicious. The service excellent. DJ the manager was very nice and came to our table to see everything was enjoyable and to see if we were enjoying our food.
   

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4. A

   Andrea VIP

   Pittsburgh34 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food and service was great! Fun cocktail selection. Very accommodating to allergies as well.
   

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5. J

   Jose Edgardo

   Key West1 review

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   NEVER disappoints! Everything was on point. Outstanding service
   

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6. OT

   OpenTable Diner

   Cleveland2 reviews

   5.0

   Dined on March 3, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It’s Blue Point Grille! EVERYTHING is always outstanding!
   

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7. B

   Brandon

   Washington DC1 review

   5.0

   Dined on March 3, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Awesome food, awesome service for our first visit and anniversary. Ersel was great! We will most definitely be back!
   

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8. K

   Kathryn

   Cleveland2 reviews

   5.0

   Dined on March 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We were greeted warmly upon our arrival and we checked our coats. Joe was our waiter and he was exceptional. The other staff that assisted were very friendly as well. The crab cake appetizer was absolutely phenomenal! My husband ordered the surf and turf and was very pleased with his choice. I ordered the delmonico it was perfectly prepared and the asparagus was so tasty as were the mashed potatoes. We were celebrating my birthday and your establishment was the perfect spot for us!!! JOB WELL DONE!!! The only suggestion I have is that the butter for the bread to be softer so it is easier to spread....
   

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9. S

   Simone

   Phoenix1 review

   5.0

   Dined on March 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I’ve always wanted to try Blue Point Grille and my birthday dinner was absolutely amazing. Our server was amazing and made sure we had everything we needed. The cocktails, appetizers and entrees were perfection. My entire dinner party left satisfied. Thank you so much.
   

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10. OT

    OpenTable Diner

    San Francisco1 review

    2.0

    Dined on March 1, 2025

    1. Overall 2
    2. Food 3
    3. Service 4
    4. Ambience 1

    Bottom line the money spent did not measure up to the food and drink experience. On top of this , a 20% service charge was automatically added to the bill for a party of 2.
    

    Blue Point GrilleResponded 7 days ago

    Thank you for taking the time to provide feedback about your recent visit to Blue Point Grille. While I am disappointed your experience was not a favorable one; I appreciate your concerns. Without constructive feedback from our valued guests, it is difficult to recognize our shortcomings and correct them. If you would like to discuss your experience further, please contact General Manager Rachel Kolis at 216-875-7827.
    

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